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Food Science Courses

Food science courses can help you learn about food safety, nutrition, sensory evaluation, and food processing techniques. You can build skills in recipe formulation, quality control, and understanding food chemistry. Many courses introduce tools like statistical software for analyzing taste tests, laboratory equipment for testing food properties, and food modeling software to predict shelf life, allowing you to apply these skills in real-world food production and innovation.

Popular Food Science Courses and Certifications


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    U

    University of Illinois Urbana-Champaign

    New Fermentation Markets and How They Scale

    Skills you'll gain: Biotechnology, Food and Beverage, Sustainable Technologies, Biological Engineering, Scalability, Sustainable Systems, Process Engineering, Product Development, Production Process, Market Opportunities, Innovation, Market Trend, Market Analysis, Microbiology, Workforce Development, Capacity Planning

    Beginner · Course · 1 - 4 Weeks

  • Status: Free Trial
    Free Trial
    R

    Real Madrid Graduate School Universidad Europea

    Ahead of The Game: The Future of Nutrition and Training

    Skills you'll gain: Team Collaboration, Leadership, Collaboration, Nutrition and Diet, Precision Medicine, Sports Medicine, Performance Analysis, Meal Planning And Preparation, Data-Driven Decision-Making, Data Management, Climate Change Adaptation, Athletic Training, AI Integrations, Innovation, AI Personalization, Communication, Real Time Data, Environmental Science, Technology Solutions, Health Technology

    Beginner · Course · 1 - 4 Weeks

  • Status: Free Trial
    Free Trial
    U

    University of Illinois Urbana-Champaign

    Modern Issues in Food & Agriculture

    Skills you'll gain: Environmental Social And Corporate Governance (ESG), Food and Beverage, Sustainable Systems, Consumer Behaviour, Sustainable Development, Sustainability Standards, Environment and Resource Management, Food Safety and Sanitation, Climate Change Adaptation, Socioeconomics, Climate Change Mitigation, Environmental Policy, Economics, Packaging and Labeling, Public Policies, Economic Development, Emerging Technologies, Policy Analysis, Biotechnology

    4.9
    Rating, 4.9 out of 5 stars
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    14 reviews

    Intermediate · Course · 1 - 4 Weeks

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    U

    University of California San Diego

    Our Energy Future

    Skills you'll gain: Climate Change Mitigation, Energy and Utilities, Environmental Issue, Pollution Prevention, Sustainable Development, Environmental Policy, Sustainable Systems, Electric Power Systems, Sustainable Engineering, Oil and Gas, Economics, Policy, and Social Studies, Mitigation, Natural Resource Management, Sustainable Technologies, Socioeconomics, Petroleum Industry, Social Studies, Environmental Science, Biological Engineering, Economics

    4.7
    Rating, 4.7 out of 5 stars
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    1.2K reviews

    Mixed · Course · 1 - 3 Months

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    K

    Korea Advanced Institute of Science and Technology(KAIST)

    Chemical Engineering Thermodynamics 2

    Skills you'll gain: Chemical Engineering, Energy and Utilities, Chemical and Biomedical Engineering, Chemistry, Engineering, Process Engineering, Environmental Engineering, Biological Engineering, Sustainable Engineering, Engineering Calculations, Engineering Analysis, Mathematical Modeling

    4.9
    Rating, 4.9 out of 5 stars
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    18 reviews

    Intermediate · Course · 1 - 3 Months

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    J

    Johns Hopkins University

    An Introduction to the U.S. Food System: Perspectives from Public Health

    Skills you'll gain: Nutrition and Diet, Food and Beverage, Sustainable Systems, Public Health, Community Health, Social Justice, Sustainable Development, Community Development, Health Equity, Systems Thinking, Land Management, Environment, Environmental Issue, Environment and Resource Management, Health Policy, Public Policies, Health Promotion, Manufacturing and Production, Advocacy, Economics

    4.7
    Rating, 4.7 out of 5 stars
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    165 reviews

    Beginner · Course · 1 - 3 Months

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    P

    Peking University

    遗传学实验

    Skills you'll gain: Laboratory Research, Laboratory Experience, Science and Research, Scientific Methods, Experimentation, Molecular Biology, Research Design, Biology, Biotechnology, Laboratory Equipment, Specimen Preparation, Life Sciences, Cell Biology, Verification And Validation

    4.8
    Rating, 4.8 out of 5 stars
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    9 reviews

    Beginner · Course · 1 - 3 Months

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    U

    University of Copenhagen

    The New Nordic Diet - from Gastronomy to Health

    Skills you'll gain: Nutrition and Diet, Cooking, Nutrition Education, Nutritional Assessment, Health Education, Food and Beverage, Preventative Care, Health Promotion, Meal Planning And Preparation, Public Health and Disease Prevention, Clinical Nutrition, Public Health, Adaptability, Community Health, Mental Concentration, Environment, Child Health, Clinical Trials

    4.6
    Rating, 4.6 out of 5 stars
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    779 reviews

    Mixed · Course · 1 - 3 Months

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    U

    University of Pennsylvania

    Feeding the World

    Skills you'll gain: Food and Beverage, Environmental Science, Environmental Issue, Food Safety and Sanitation, Environment and Resource Management, Nutrition and Diet, Natural Resource Management, Manufacturing and Production, Production Process, Sustainable Development, Sustainable Systems, Pollution Prevention, Ethical Standards And Conduct, Trend Analysis, Infectious Diseases, Public Health

    4.7
    Rating, 4.7 out of 5 stars
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    257 reviews

    Beginner · Course · 1 - 3 Months

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    Preview
    J

    Johns Hopkins University

    Systems Science and Obesity

    Skills you'll gain: Systems Thinking, Epidemiology, Systems Analysis, Social Network Analysis, Simulations, Network Analysis, Public Health, Network Model, Public Health and Disease Prevention, Social Determinants Of Health, Behavioral Health, Economics

    4.6
    Rating, 4.6 out of 5 stars
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    205 reviews

    Beginner · Course · 1 - 4 Weeks

  • Status: Free Trial
    Free Trial
    U

    University of Illinois Urbana-Champaign

    Supply Chain of Agriculture

    Skills you'll gain: Land Management, Supply Chain, Food and Beverage, Environmental Issue, Supply Chain Systems, Transportation, Supply Chain, and Logistics, Supply Chain Management, Supply Chain Planning, Production Process, Production Planning, Supply And Demand, Production Management, Environment and Resource Management, Market Dynamics, Economics, Resource Utilization, Technology Solutions, Consumer Behaviour, Emerging Technologies

    4.8
    Rating, 4.8 out of 5 stars
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    47 reviews

    Intermediate · Course · 1 - 4 Weeks

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    Preview
    J

    Johns Hopkins University

    Public Health Perspectives on Sustainable Diets

    Skills you'll gain: Sustainable Development, Sustainable Systems, Water Sustainability, Nutrition and Diet, Food and Beverage, Nutrition Education, Public Health, Environmental Issue, Public Health and Disease Prevention, Environment and Resource Management, Health Disparities, Systems Thinking, Climate Change Adaptation, Climate Change Mitigation

    4.8
    Rating, 4.8 out of 5 stars
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    194 reviews

    Beginner · Course · 1 - 4 Weeks

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